Lunch

The Inn's Dishes

marinated Herring with curry salad, Fish Fillet with Remoulade, Pork Tenderloin with soft fried onions, brie Cheese with Crackers and grapes

Kr. 135,-

The Inn's Fish'n Chips

with homemade tartar sauce

Kr. 120,-

Luxury shooting star

Home-breaded plaice fillets, a steamed fish fillet, smoked salmon, shrimps, asparagus and homemade dressing

Kr. 130,-

Shooting star

2 fried fish fillets, shrimps, asparagus and homemade dressing

Kr. 90,-

The Inn's Burger

homemade hamburger with coleslaw, red onion, tomato and cucumber. Served with spicy potatoes

Kr. 115,-

"Pariserbøf"

ground beef patty on toasted bread, served with salad, chopped raw onions, chopped beetroots, capers, horseradish and raw egg

Kr. 130,-

Cæsarsalad

with chicken and parmesan cheese

Kr. 78,-

Open sandwich

Pickled herring

with curry salad

Kr. 35,-

Pickled herring

with onions and capers

Kr. 35,-

Shrimp

on white bread with mayonnaise

Kr. 56,-

Salmon

on white bread with dill dressing

Kr. 56,-

Fillet of plaice

with tartar sauce

Kr. 35,-

Salted cold meat

with jelly and onions

Kr. 35,-

Smoked saddle of pork

with Italian salad

Kr. 35,-

Sausage

made of rolled meat with jelly and onions

Kr. 35,-

Eggs and shrimp

with lemon and caviar

Kr. 35,-

"Dyrlægens natmad"

(with liver paté and salted cold meat)

Kr. 35,-

Roast pork

with red cabbage

Kr. 35,-

White bread

with sausage made of rolled meat

Kr. 35,-

White bread

with cheese

Kr. 35,-

From 17:00 o'clock, served only as side dish Kr. 45,-